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The photo above pictures my West End neighbourhood friend, Quincy Brandt, with his best day of shopping. Wait, did I say shopping? The goods on the table in front of him were the fruits of one of his earliest ventures into the world of dumpster diving. That’s right, all of that unopened, perfectly edible food was tossed away with hardly a thought. This experience made Quincy consider that a lifestyle change might be in order.
However, it would be unfair & inaccurate for readers to dismiss this as simply the eccentric behaviour of a strange young man- ok, so he is a little strange, but that’s why we love him! Rather, Quincy’s commitment to this way of life is far more thought out than you might expect. Let him tell you in his own words.
Jamie Arpin-Ricci: So why dumpster dive?
Quincy Brandt: One of the reasons I dumpster dive, is because I can. It boggles my mind how I can go to a certain dumpster on any day of the night and find enough food for a month (I don’t remember the last time I was able to take all of it home). And that’s just one dumpster, in one city, in one province, in one country. I’ve heard statistics of food waste before, and they’re absolutely ridiculous. I can’t feel good about spending $200/month on pizza pops and potatoes chips and veggies and fruit coming from every corner of the world when there’s piles of good food being thrown out every day.
JAR: How do people respond to it?
QB: If they don’t drop their jaws when I tell them about my secret, they think I’m exaggerating and laugh and say something like “What do you find, like, a soggy tomato?”. Those are never the people who’ve opened the lid and looked for themselves though. I promise all the new people I take out who are not yet convinced, that they don’t need to believe anything until they see – “Just come along and see, friend. Have a little faith!” I’m not saving hungry people by eating “dumpstered” foods, but I am refusing to participate in the wasteful food system. In theory, they could stop ordering so much food if its sitting on the shelf too long. I guess it gets philosophical too. I sympathize to a large degree with freeganism, which is the reduction of consumption of goods sold through our inherently exploitative economic system, in order to withdraw support for it. We like the idea of foraging food, so a bountiful dumpster is like a fast food joint, except much much cheaper (and much much healthier!)
A lot of what I do is straight-up selfish, though. Really. I live simply because it requires less income, which means I have to work less, giving me more time for what I actually want to do with my life (currently I’m aiming to pursue humanitarian work). I spend under $5 on groceries per month (and maybe $15 on eating out), and can use what I save to get through my final year in university debt-free. I also think dumpster diving is one of the most exciting activities ever – Friday-night type stuff! It’s like Christmas every time you go, except I’ve never gotten $500 worth of chocolate, candy and cookies at Christmas. Especially when you go with a friend, there is nothing like cracking open “dumpstered” sodas chilled to perfection by winter to celebrate a good haul.
JAR: Clearly you make some lifestyle choices that are less than “average”. What are some of those those choices?
QB: Yeah, I guess you could say that. I’d say the major choice that I have made has been that of voluntary simplicity. I know to a lot of people that is a foreign concept, and to other university students like myself, it seems normal to live in a single room and not own a car. I feel like I’m in a different space than them, though, because I don’t plan to upsize the second I get my first full-time job. I had the 50+ hour per job week, sweet paycheque and car for a few years after high school, so I’m not just saying that because I’m now a student. In fact, I feel like school has been the cause of a slight accumulation of stuff recently.
There’s a certain flexibility to living simply, though, so I don’t have to consciously try to keep it simple everyday. I’ve never been huge into TV, since I just watch movies on my computer, but I’ve noticed after not watching it for a long time and then turning it on, that everything seems so bizarre and unbelievable. I genuinely feel confused when I see a commercial, because the messages they’re sending, “You need to buy this SUV to get closer to nature,” or “You really should show your dad you love him by buying him a 200 inch flat screen TV for Father’s day”- they just aren’t rhetorically convincing anymore.
JAR: How do you respond to the distractions that would pull you away from this?
QB: I love music and listen to it a lot, but I think that turning off the noise is important in helping us return to a more logical, reality-based way of thinking. And I think when that happens, it’s pretty hard not to keep life simple. Everybody wants a simpler life, but unfortunately people are buying into the insidious lie that a simpler life requires just a bit more money, just a few more hours at work. Studies have shown that technology has in fact not saved us work hours over the last 30 years, but increased it. Interestingly enough, hunter-gatherers remain the least-worked societies on record.
Some of the ways I’ve kept my life simple are by biking and walking instead of driving or taking public transit, living close to the university in downtown, purging unused stuff from my closet every few months, repairing my own clothing, opting for free entertainment instead of pay-for entertainment and social space (ex. venues with cover charges), etc. In summer travels I’ve hitchhiked and ridden freight trains. Dumpster diving is currently a pretty big part of my life, as I go every week or two. I know a few people who dive in back allies for clothing, antiques, other random finds, but I usually just stick to the grocery stores to avoid accumulating all the legitimately “cool” stuff one finds but can’t actually put to practical use.
JAR: Why have you made these choices? Help us understand.
QB: A lot of reasons, really. On the few days I actually feel like I’m doing something pretty different (most days it feels more sensible than radical to me), I’ve often wondered what experiences must have gone into the blender to produce the contemporary me. I think there’s a lot there, from my early childhood experiences to more recent philosophies I have. That could be its own book, I think. Certainly my personality plays a part, since I observe in myself a sort of disposition towards activities that exhibit intentions, strength of will and bravery (whether or not they do that is debatable) – basically, I see myself as a lifestyle activist. It seems important to me that ideals should be lived out as best as possible. I don’t necessarily do it best, but it’s important to try.
JAR: You are a person of faith, so what part does that play?
QB: I’d certainly say that my faith in Jesus is playing into the decisions I’m making. My interpretation of what he wants me to do in life is a lot about social responsibility (read justice), living changes and pursuing a depth of good life beyond the rat-race. He has a much bigger dream, I’d say. I think ethics say a whole lot about what you believe. If it doesn’t match up with what you’re claiming, people will discount you. For example, I think a lot of people find creationism a bit mythical because many people who insist the earth was created inherently valuable by and as a testimony to God, don’t treat it as such. The idea of nature as revealing something about God is a big deal for me, so it follows that I’m trying to leave less of an impact. There’s a lot of sentimental talk about stewardship, but for the most part the word has become synonymous with the right to exploit.
JAR: Thanks Quincy.
Tags: freeganism, Missional, simplicity

This is great! Thanks, Jamie & Quincy!
Glad you liked it, Lindsey. You, Brennie & Kathryn should consider taking this up!
Peace,
Jamie
Awesome interview with an awesome guy Jamie!
Agreed, Joel. An awesome guy indeed.
Loved reading this post. I’ve got a few friends who are freegans. Doesn’t work where I live, as every grocery store here locks their dumpsters (seriously).
That said… I’m happy to see fruit and veg in the photo, because often what gets liberated by freegans is full of sugar and chemicals, and not actually food that’s good for the body. But two thumbs up for the veg!
Erin, yes indeed. I have SO many more questions for Quincy, such as:
-Aren’t most dumpsters locked?
-Health concerns?
-Laws?
Weigh in, Quincy!
Awesome interview!! Proud to call Quinc my brother!!!!!
Thanks Jen. Agreed!
Jamie, you’re right that the contents of many dumpsters are inaccesible — though around here, I have no reason to believe any of the few that are locked have something good in them. More problematic is the fact that most larger chains use compactors into which they throw their food from a small hatch in their warehouse. Sometimes you can peer into them from the crevices on the outside of it just enough to see something great, but which is too far away to pull out. With a lot of strength these can in theory be opened, but I’m not sure that’s a great idea. Crawling into one is an even worse idea.
I have read that dumpster diving is not explicitly illegal. It is illegal to be on company property only if you have been directly asked to leave once. I think you can be charged for cutting locks as well, which I have not yet had to do. The only time I accessed a locked dumpster, I bent open the corner of the lid just enough for my friend to crawl in.
As far as health concerns, you’re asking a common question. Yeah, I’ve had some health problems while doing this. In the past year, I had a cold for about a week, and flu for a day. Oh, and sometimes I experience indigestion. Anything that required hospitalization or prescription drugs, no. I have average health and dumpster diving has had no noticeably bad health effects. If it does, they are the same minor health problems that we all get periodically.
For shelf products, I find it hard to believe that they would be guaranteed by a national supermarket chain until midnight of one date, and become instantly poisonous the second after midnight — it’s very illogical to assume that expiry dates are exacted and determine themselves whether or not something is fresh. They are only guaranteed-fresh-by dates. When I find dairy, you really have to give it a smell test and then taste test to know. It can be sour before a “guaranteed by date” (I know people who have bought and returned sour milk) and I’ve seen it taste very good two weeks after the date. It has more to do with how milk is kept, than some arbitrary expiry date.
I’ve had no shortage of meat in recent months, which is likewise safe to eat if you use some common sense. What is the best-by date (usually the date they throw it out) and how long has it been in the dumpster (without electrical refrigeration)? How much outdoor refrigeration has it had (fortunately, the dead of winter, ~ -20 C, is when the most meat is thrown out?). Does it look and smell good? Then cook it well, just in case, and enjoy. It’s a shame that we trust an expiry date more than some good ol’ common sense. It’s not impossible for me to get sick in the future, though, just as people have gotten food poisoning from McDonald’s or other restaurants. Maybe we trust restaurants a bit too much as well.
Note: The interview gave the impression that most people think dumpster diving is either outright unruly or a bit of a joke. In reality, I’m finding more and more people seem to get it on some level. They might not dumpster dive for themselves, but they enjoy it when I bring them chocolate, or cook them a tasty meal, and at least 8 good, upright citizens have joined me in the quest for good food. Additionally, I think there’s a growing realization that there is an unholy amount of waste happening, so people dig the imaginative and practical side of dumpster diving.
Thanks for this great article.. I’m inspired. Maybe my legs will be dangling over a dumpster soon. mmmmm look at all that great food!
I can see it now, bro!
Thanks for the info, Quincy. You are right that many people dismiss dumpster diving easily. That is why I wanted to do this interview. Thanks for helping people see the truth!
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Hmmm, seems like I have been too much of a localist. I tend to stay in my own back alley. Not much food there. Only way too many couches and mattresses (until they are burned). Though one dumpster had a ton of nearly new books and dvds. Oh and there was the box full of evangelical promotional New Testaments scattered about one dumpster. On the back were the words ‘The greatest selling book in history.” Still trying to theologically process that image.
Not to start turf wars but what are you hitting? Safeway and Extra Foods or the mom and pop joints?
I only go to one place that is not a chain, and they rarely put anything out because most stuff is given to Food Not Bombs at the end of the week. Safeways and EFs usually have functioning compactors, but you may find an exception or two, even if but for a few months weeks/months while their compactor is out of commission. I’d like to find more at mom and pop shops, but they seem to have the extremely high IQ it takes to not order an excessive amount of goods which they can’t afford to throw out.
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